Host / Hostess BLUE HILL FARM Tarrytown

Title Host / Hostess
Date 2020
Company BLUE HILL FARM
City Tarrytown

Short Description :

Smooth and seamless communication with the service and culinary teams We are a small family run company that began with Blue Hill Farm Provide professional and courteous service with an eye for detail Operate phone lines, emails ,…

Full Description :

Blue Hill at Stone Barns 630 Bedford Rd, Tarrytown, NY 10591 Full Time • Hourly $17.00 Expires: Apr 16, 2020

Requirements 0-1 years Job Details Blue Hill at Stone Barns is regarded as one of the most exciting and innovative places to eat, cook, learn and explore, garnering widespread attention and accolades, ranking among the World's 50 Best List. Blue Hill consistently attracts loyal, dedicated and curious employees. Please be one of them. We are currently looking for a host or hostess to join the team. As a member of our team, engage in unique learning experiences and be a part of a community that's pushing the boundaries of 'farm-to-table' dining. We are a small family run company that began with Blue Hill Farm. Today we are two restaurants, a cafe, a catering business, and a marketplace. Chef Dan Barber and co-owners David and Laureen Barber, have cultivated a cutting edge farm-to-table dining experience that is actually a table in the middle of an 80 acre working farm. We are 30 miles from midtown Manhattan and yet it looks and feels like the rolling hills of Vermont. Come join us! Job Requirements:
  • Proven experience as a Host/Hostess.
  • Works well in a team.
  • Flexibility of schedule.
  • Demonstrable customer-service skills.
  • Excellent communication skills, both verbal and written.
  • Strong organizational skills.
  • The position requires manual dexterity; auditory and visual skills; and the ability to follow oral instructions and procedures.
Job Duties:
  • Provide professional and courteous service with an eye for detail.
  • Operate phone lines, emails and reservation application according to Blue Hill's standards.
  • Collaborate with the Front Desk team to ensure a smooth and seamless communication with the service and culinary teams.
  • Required to perform other job-related duties assigned by supervisor.
EOE M/F/D/V Required Skills

Customer service

Experience in a Fine Dining Establishment

OpenTable or other

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