|Title||Line Cook/prep Cook|
|Date||08 September 2020|
|Company||Applebee's | Arklatex Restaurants, Inc.|
Primary Responsibilities: Completes all assigned prep work and sets up
cook’s station. Maintains product presentations, product quality and cook time
standards. Prepares all menu items according to Applebee’s Recipes, Plate
Presentations and specifications.
Specific Functions and Duties:
Must be able to speak clearly and listen attentively to employees, dining room
staff, and guests. Must be able to stand and exert well-paced mobility for
periods of up to six (6) hours in length. Must have the ability to lift pots, pans,
etc., up to 40 pounds in weight. Must be able to read and write to facilitate
communication. Must possess finger and hand dexterity for using small tools
and equipment.Brand: Applebee's
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